At Persia Restaurant we seek perfection in flavor and we want our fine cuisine to be an experience as well for our patrons.  “As the only Persian Restaurant in the SCV we make sure our quality is the highest, and it is,” says, owner, Homayoun Daryani.
Recently voted as the favorite Middle Eastern restaurant by the Daily News readers makes the owners of Persia Restaurant very proud.  It’s the hard work, the constant quest for perfection and the ability of providing customers with only the best of Persian cuisine.  Persia Restaurant is now being compared with big names of Persian food throughout Los Angeles.  “It’s something to be amazed by, it’s hard but we are achieving it”, says Daryani, with a smile. 

Persia Restaurant has more than 19 yelp.com reviews that demonstrate how people feel about this fine dining experience.  It’s been very helpful to have this feedback not only for us, but for potential customers.  We offer full catering for over 250 people, entertainment on Saturday nights that include live music and exotic belly-dancing, and delivers to all the SCV, free of charge.  That’s what makes us the best in town.

The menu offers a great variety of exquisite dishes and combinations to choose from, including the new enhanced Kids Menu that the little ones will crave for.  Not to mention the new desserts: sorbets and gelatos, that make for the perfect closing act (and will make you ask for more).  Another of the high points is the wine collection, ranging from Shiraz and going all the way to the sensuous pomegranate wine, one of customers’ favorite pick to accompany their food. 

As an experience it doesn’t get any better than this, with the smooth sounds of Persian music, candle-lit ambiance and the fine flavors, all together in one place.

Embrace this sensation and you will be seduced.  Located at the corner of Bouquet Canyon Road and Seco Canyon Road, next to Mom and Pop’s International Market and Deli.  For more information, please call Persia Restaurant at 661-513-0077.

Santa Clarita Magazine