One of Santa Clarita’s favorites, Fish Tail Market & Grill is sure to capture your heart and your taste buds with all the fresh fish you’re looking for.  The quality of meat and friendly service are reflective of the kind of high quality standards that keep customers wanting more. 
“Seafood is my passion,” states owner Min Han.  Since the opening of Fish Tail Market & Grill four years ago), Min and his brother Alex have also opened the very popular Rustic Eatery. 

Expect more from the brothers, as they will be opening Rustic Burger in early 2014 in the Bridgeport Marketplace.
Combine cuisines from countries around the Pacific Ocean; add flair and you’ve got delectable plates you just can’t live without, in an environment that you will love.  The restaurant has an open kitchen for you to see the pros prepare your meals.
Serving choice seafood hand selected for the benefit of the customers, nothing gets through the backdoor without prior approval.
Especially known for their Ahi Tuna Poke Bowl, other specialties at Fish Tail include tacos, Korean short ribs, chicken teriyaki, and fish & chips.  Be sure and try their cioppino soup, you won’t be disappointed.  Fish Tail also serves an abundance of other fish including salmon, Chilean Seabass, yellowtail, halibut, shrimp, Mahi Mahi among others.  Enjoy your meal in the comfort of your home or office as customers can also take filets of their assorted selection to-go from the restaurant’s fish market!

If you’re looking for great quality seafood at a reasonable price, there’s no need to look further.  Located at 28104 Newhall Ranch Road in Valencia (on the corner of Newhall Ranch Road and Copperhill) Fish Tail is open daily from 11 a.m. until 9 p.m. 

For more information on menus, pricing, or directions, call 661-295-3474 today!

Santa Clarita Magazine