New, Bold, and Beautiful

 With the change in season it is time to do something new, something bold, something beautiful! Sisley’s Restaurant is bringing the something beauty as well as the new. This fall/winter they have added several new pleasantries for all to enjoy. Stop by for a new adventure of flavor and decadence. Sisley is introducing some new items with the fall/winter Menu. One treat in particular is the Grilled Artichoke with lemon. This beauty is a perfect appetizer to start any meal.
Following your appetizer, make room for the seared Ahi-tuna dish. This sizzling dish is made fresh and served with artichokes, parsnips, golden raisins, capers and topped of with a black mission fig vinaigrette. Cast away your hunger with the next, new, featured item. Octopus Linguini made with a Spanish flare is now available on the new fall/winter menu. This tantalizing dish is made with heirloom tomatoes, peppers, a dash of heat with chili flake. This is the perfect dish for all those pasta and seafood lovers, you will, definitely, be glade you have this in your life.
Stop by a place where the weather is gorgeous, the drinks are cold, the fire pit is hot. Sisley is now the linchpin for the warm and cozy that comes with the new season. Come and cuddle up with friends for a great meal and a memorable night.
For more information, please call 661-287-4444. Stop by the restaurant 24201 Valencia Blvd. in Valencia.