A Brief History of The Alonso Family Vineyards – Le Chene French Cuisine
Out of the desire to relive his childhood, Juan Alonso (Owner of Le Chene) planted 50 grapevines in 1995 against the advice of people who knew better. Every year thereafter, he kept planting more. Perhaps he started the wine rush in the Agua Dulce area! The vineyards are located in the vicinity of Le Chene Restaurant and along Sierra Highway next to the Sierra Pelona Motel.
They grow grenache, sirah, tempranillo, cabernet sauvignon, merlot, alvarino and many other varietals. You can enjoy the wines at Le Chene.
The weather in Mint Canyon is warm during the day but at night we still have a breeze coming up through the canyon where it creates a difference in temperatures. Today, our 6 plus acres right here in Santa Clarita are doing well.
The latest of our most delicious wines, grown close to the Le Chene restaurant by owner, Juan Alonso. They include:
Felix Sirah 2010 at $20 per bottle or $160 per case
Don Juan Cab-Merlot Blend 2010 at $25 per bottle or $264 per case
Claudia Grenache 2010 at $20 per bottle or $160 per case
Juan’s Red 2010 at $20 per bottle or $160 per case
Adrian Tanat 2010 at $25 per bottle or $264 per case
Stephen Hemmert Zinfandel 2010 at $20 per bottle or $175 per case
All of these wines are made by us in small quantities from our own vineyards and made by us at the Reyes Winery in Agua Dulce. You can taste them here at Le Chene and you can also purchase them at Le Chene only. If needed, we can ship to you where shipping is allowed.
To your health or shall we say, Santé!
For more information go to Le Chene French Cuisine at 12625 Sierra Hwy., Santa Clarita or call them at 661-251-4315. The website is www.lechene.com.
ADVERTISE WITH US
Shepherd Church Agua Dulce
Celebrate the joy, hope, and renewal of Easter at Shepherd Church Agua Dulce, where the message of Jesus Christ comes to life in a meaningful and uplifting way for the whole family. Easter Sunday is one of the most special and anticipated celebrations of the...
A Taste of Spring at Mom Can Cook Thai Kitchen
Spring is a season of freshness and renewal, and Mom Can Cook Thai Kitchen brings those qualities to life through bold, authentic flavors. Known for its vibrant dishes and heartfelt approach to cooking, this local gem offers a menu that is both comforting and...
A Taste of Spring at Olive Terrace Bar & Grill
Spring dining reaches new heights at Olive Terrace Bar & Grill, where stunning views and exceptional cuisine come together in perfect harmony. As the hills of Santa Clarita turn green and the skies brighten, there’s no better place to enjoy a meal with a...
ABOUT THE MAGAZINE
Santa Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and become the #1 place to advertise locally.
FOLLOW US
SANTA CLARITA MAGAZINE
PO Box 801570
Valencia Ca 91380
For Advertising information
Call or Text: 1 (661) 294-4444



