Celebrating Our 20th Year with A Little New

 For 20 years Salt Creek Grill Valencia has been serving their customers amazing food and beverages accompanied with outstanding customer service. To celebrate their 20th year in business, keeping community favorites; Salt Creek developed a new menu with items that have been customer voted and approved.
Starting with the Beyond Veggie Burger. This burger is not just for vegetarians because it tastes like and looks like real meat, so for all the plant based diet fans, this is a burger for you! Also, gluten free buns are now available upon request. Speaking of meat, Salt Creek has changed their meat purveyor to HyPlains Heritage Farms™. This farm redefines artisan beef, setting a new standard for Premier Choice with superior marbling and unmatched taste. With all the new Salt Creek thought to bring back a favorite that has not been on the menu for almost nine years, the Margarita Chicken. This zesty delight is something veteran customers still request. Another item, the Grilled Pear and Scallop Salad, is instantly becoming a crowd favorite that is both sweet and savory.
Salt Creek has added a bunch more, especially for those with a sweet tooth. The top three new desserts are perfect for the holiday season. The desserts include: Cinnamon Apple Crème Brûlée,
Pumpkin toffee cheesecake, and Dark Chocolate Mint Cake. Either choice, you will be pleased!
Salt Creek is so excited to share our new items with you and wish you and your family a safe and peaceful holiday season!
For more information on the new menu, stop by Salt Creek located at 24415 Town Center Drive #115 Valencia, CA 91355 or call today and make your reservations: 661-222-9999.