Starting the New Year by Giving with Wolf Creek Restaurant and Brewing Co.

by | Jan 2, 2019 | For the Love of Dining

What’s the best way to begin the New Year? For many, it’s surrounding yourself with friends and family while enjoying one too many champagnes or beers. For others, it’s the time to recreate yourself, to go on crash diets and use that gym membership that has been collecting dust in your glove box. For the pack at Wolf Creek, they will be ringing in the New Year with a philanthropic heart. On January 12th, the Brewery will host a two-part event, organized by Century 21 Everest, to benefit the victims of the fires and flooding in Ventura. The first part (from 12p.m. to 4p.m.) will be a consist of a corn hole tournament during the day and the second part (from 7 p.m. to 11 p.m.) Silent Disco in the Speigeltent in the evening. A portion of the entire day’s proceeds will benefit the victims.
Also to start off the month of January Wolf Creek Restaurant will be serving a special New Year’s menu and are accepting reservations for any size party. The menu includes our Whisky Glazed pork chop and a grilled salmon with confetti salsa. Additionally, the pack has released their Winter Wonderland Ale and have brewed the Resilience IPA which will benefit victims of the Camp Fire in northern California, that should be on tap by the 1st of January. Lastly, Peter Goosen is creating a Blues filled afternoon on Sunday, January 13th.
On behalf of our entire team we want to wish everyone a safe and prosperous New Year!
For more information on a great dining experience please visit the website at http://wolfcreekbrewingco.com

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