Enjoy Quality Fish Tail Grill
At Fish Tail Grill & Poke you’ll enjoy only the freshest ingredients. From the Hawaiian Pink sea salt that adds a delicate flavor to each dish, to the seaweed; both items shipped directly from Hawaii. The fish batter is made daily with an Asian tempura mix accompanied with a premium micro-brewed beer. Fish Tail Grill make every effort for absolute freshness and this same dedication continues with the soups – both the miso and clam chowder are prepared every morning – nothing is saved nor reheated for the next day. The fresh fish is delivered 6 days a week and the kitchen staff orders enough fish daily so that they can maintain their constant goal of “highest quality”.
Come see what the Santa Clarita community is raving about and taste the freshness at Fish Tail Grill located at 28104 Newhall Ranch Road, Santa Clarita.
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The Santa Clarita Magazine is officially 30-years of age and we feel the love! As we turn our focus to the loved ones in our lives in this month of Valentines, we would like to take this opportunity to thank our very loyal advertisers, community partners and, of...
A Knight of Royals at Bella Vida on February 29 Santa Clarita Magazine is proud to feature the SCV Senior Center’s Celebrity Waiter event. This year’s cover features the King and Queen (Winston and Pansy Greene) of this year’s theme – A Knight of Royals. Winston and...
The 8th Annual Santa Clarita Valley Charity Chili Cook-off is set to feature 40 amateur chefs to compete for the most prestigious awards of the event.The organizers are looking for sponsors and chili cooker contestants. The event will take place at 6 p.m. on...
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Santa Clarita Magazine has set a high standard for excellence in advertising for over 29 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and become the #1 place to advertise locally.