Try the New Pizza Burgers

by Santa Clarita Magazine | Feb 24, 2021 | For the Love of Dining

Slater’s 50/50, the over-the-top burger concept with locations across California, is celebrating with the return of the fan-favorite, Pizza Burgers Slater’s 50/50 Pizza Burgers, available in three variations, are made with 50% angus beef and 50% mild Italian sausage patty, red pepper and garlic marinara, fried mozzarella and choice of toppings: Hawaiian, pepperoni, or supreme. The Pepperoni Pizza Burger is topped with the classic pepperoni slices, while the Hawaiian Burger is topped with tropical grilled pineapple and Canadian bacon slices. Patio dining, takeout and delivery are all available.
Visit the website to find out more on the Pizza Burgers and the rest of the amazing menu: www.slaters5050.com.

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Egg Plantation Home of 101 Different Omelets and Much More!

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Egg Plantation, is conveniently located in the heart of Newhall, a beloved, family-owned café renowned for its warm hospitality and charming ambiance. A staple in the community, it has been delighting patrons with its extensive breakfast and lunch offerings for...

Brewery Draconum: Santa Clarita’s Hidden Garden Gem

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Often referred to as a “hidden gem” Draconum, with its lush, expansive garden, offers an elevated, fresh-prepped pub-style menu, a variety of house & guest beers, wines, and a selection of house-made cocktails (featuring fermented alcohols). The ‘scratch...

Eighth & Rail: Where History, Good Times, and Great Nights Come Together

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Eighth & Rail is more than a bar, it is a Santa Clarita institution. Rooted in over a century of history as one of the oldest watering holes in Los Angeles County, this Old Town Newhall landmark has evolved into the neighborhood’s go-to destination for...