Rob’s Last Hurrah Barrel Aged BBB with Guava

by Santa Clarita Magazine | May 1, 2021 | For the Love of Dining

Wolf Creek celebrated 24 years in business this past April and to commemorate this day they released the Barrel Aged BBB with Guava. This is in honor of the brew master and co-owner, Rob McFerren who created this recipe as his last hurrah. This beer is a blend of the Belgian Style Tripel that has been aged for over 2 years in J. Lohr chardonnay barrels, a hint of slightly tart guava blends with the notes of vanilla and oak from the wine barrels and a mildly-sweet complexity from the Belgian yeast. Join the McFerren Family and the Wolf Creek team as they continue to enjoy this fabulous addition and as we welcome warmer weather and the reopening of our community.
Visit the restaurant today and get a taste of the Barrel Aged BBB with Guava.
For more information, please visit the website: www.wolfcreekbrewingco.com or call and make reservations today: 661-263-9653.

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