Always in the Mood for Ahi – Salt Creek Grille
Is there ever a bad time for sushi? Hint: the answer is most definitely no. The ahi tuna stack appetizer at Salt Creek Grille features sashimi-style ahi tuna stacked with avocado, cucumber, wasabi and ginger soy, making it the perfect light intro to your night out. It’s a dish you can’t get anywhere else! This tempting plate is enough to tide you over just until round two comes to the table.
View Salt Creek’s complete menu at https://www.saltcreekgrille.com/valencia/menu/ and put in a reservation online to secure your spot today!
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Taste of the Town 2026
The Child & Family Center’s 37th Annual Taste of the Town brought the community together on Sunday, May 3, at its new location, SoCal Innovation Park in Valencia, for an unforgettable afternoon of gourmet food, wine and entertainment. More than 1,000...
Santa Clarita’s Destination for Relaxation and Renewal – The Ivy Day Spa
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