Arugula Salad – Eighth and Rail

by Santa Clarita Magazine | Jul 28, 2021 | For the Love of Dining

Salads just got a lot more interesting…Get all this flavor sent to your doorstep with our online orders: https://spt.to/MpkmV or come on in for drink and this amazing salad. It is the Arugula Salad with Balsamic vinaigrette, dried cranberries, diced bacon, thin sliced onions & roasted pine nuts, w/garlic toast (crumbled blue cheese optional).
The food menu consists of rustic, big flavors in the form of Panini style sandwiches made with Naan tandoori bread and a medley of cheeses melted over fresh ingredients also serving salads and all sorts of great items. Eighth & Rail is the oldest bar in Santa Clarita. Eighth & Rail is open 7 days a week. For more information go to www.eighthandrailpub.com.

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Olive Terrace Bar & Grill – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

Olive Terrace Bar & Grill blends Mediterranean-inspired cuisine with an elegant yet inviting atmosphere. The menu features fresh ingredients and bold flavors, from savory kebabs to vibrant salads and hearty entrées. With stylish indoor and outdoor seating,...

Brewery Draconum – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

Often called a hidden gem, Brewery Draconum offers a one-of-a-kind experience with its lush outdoor garden and inviting atmosphere. The elevated pub-style menu features fresh, house-made items, many infused with their craft brews for unique flavor profiles....

Egg Plantation – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

Egg Plantation is a beloved breakfast and brunch destination serving Santa Clarita with hearty meals and friendly service. Known for its extensive menu, guests can enjoy everything from fluffy pancakes and classic omelets to creative specialties. The welcoming,...