New & Improved Take Out Area – Wolf Creek

by Santa Clarita Magazine | Jan 24, 2023 | For the Love of Dining

Part of what makes Wolf Creek Restaurant so special is its selection of local craft brews and specialty cocktails that you can’t find anywhere else. Whether you stop by for a pizza, sandwich, salad, or one of their delectable specialty entrees, they have the drink to match and tie everything together. Also on the menu are gluten free, vegetarian and vegan options, which ensure that every preference is catered to. Wolf Creek are pleased to announce the completion of construction, the redesign makes to go and catering so much easier. They are open for dine-in and takeout orders, and can be reached at 661-263-9653 to learn more about specials and desserts of the day.

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Egg Plantation Home of 101 Different Omelets and Much More!

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Egg Plantation, is conveniently located in the heart of Newhall, a beloved, family-owned café renowned for its warm hospitality and charming ambiance. A staple in the community, it has been delighting patrons with its extensive breakfast and lunch offerings for...

Brewery Draconum: Santa Clarita’s Hidden Garden Gem

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Often referred to as a “hidden gem” Draconum, with its lush, expansive garden, offers an elevated, fresh-prepped pub-style menu, a variety of house & guest beers, wines, and a selection of house-made cocktails (featuring fermented alcohols). The ‘scratch...

Eighth & Rail: Where History, Good Times, and Great Nights Come Together

by Santa Clarita Magazine | May 30, 2026 | Old Town Newhall

Eighth & Rail is more than a bar, it is a Santa Clarita institution. Rooted in over a century of history as one of the oldest watering holes in Los Angeles County, this Old Town Newhall landmark has evolved into the neighborhood’s go-to destination for...