The Master’s University Grad Published in International Science Journal

Shaveen De Mel (’24), a graduate of The Master’s University’s biology program, has gained international recognition for his original research. After an intensive six-month evaluation process, De Mel’s research was published in Nature Scientific Reports, a prominent peer-reviewed journal. It has also been featured on the National Institutes of Health website for its innovative contributions.
The article is titled, “Green synthesis of silver nanoparticles using Magnolia alba leaf extracts and evaluating their antimicrobial, anticancer, antioxidant, and photocatalytic properties.” De Mel describes the silver nanoparticles he studied as exhibiting “remarkable therapeutic potential, offering several advantages over conventional methods.”
De Mel’s research earned significant recognition during his time as a student, winning awards at the 46th and 47th annual West Coast Biological Sciences Undergraduate Research conferences.
De Mel is optimistic about the future possibilities that may come from his research. He said, “By establishing this foundation, we’ve paved the way for further scientific exploration to translate these findings into practical pharmaceutical products that could significantly enhance the quality of human life.”
De Mel expressed his gratitude for all of the people who were involved in guiding the research to success, including the professors and leadership at TMU: “The faculty members became like family, providing guidance and support throughout my academic journey.”
De Mel and his team completed some of their experiments at Biola University, which graciously opened up its lab as a collaborator.
Looking back, De Mel is grateful for his time as a student researcher at TMU: “My experience at The Master’s University equipped me with the skills, knowledge, and values necessary to undertake meaningful research that positively contributes to society, ultimately glorifying and honoring the Lord.”
Learn more at masters.edu.

photo by Hudson Lind