Sunday, May 3 was Santa Clarita’s yearly Taste of the Town, a wine and food tasting event raising money for the Child & Family Center. Parashars’ Indian Kitchen was honored to serve there for the third year in a row, and it was a huge success. We served rice, daal, and our famous butter chicken to the thousands of attendees, including those in the VIP section.

It is always a pleasure working alongside other great restaurants and discovering the dining gems that Santa Clarita has to offer. Also, here’s a shout out to our friends Chyenne Scuddir, Maria Amor, Kristina Cheleb, Fernando Lara, and Keith Ortiz, who helped us at the event! We sincerely appreciate the hard work you put in alongside us!
Our daal and rice was a popular choice for the vegans and vegetarians at the event, and our butter chicken attracted quite the crowd. All of our dishes served at the event were gluten free, and authentic as always! We deliver and cater at any and all events!
Come to Parashars’ Indian Kitchen to try our wide assortment of vegan, vegetarian, non vegetarian, and gluten free foods from the far reaches of India. From mummy’s kitchen to ours.
Please call us at 661-263-2300 and ask for our special prices for catering!

Santa Clarita Magazine