Serving up high-quality ingredients at the peak of freshness, Olive Terrace is a hidden gem in the Santa Clarita Valley dining scene. Now, with live weekend jazz and a new brunch added to the menu, local foodies can enjoy a taste of culture with their Mediterranean fusion fare. 

Keeping warm summer nights in mind, Olive Terrace is now offering live jazz music on the outdoor patio every Friday and Saturday from 7-10 p.m. The fresh eatery, suited to accommodate large crowds and families, is a perfect choice for a family meal at the end of a long week.
Or if weekend brunch is more your style, Olive Terrace is now open for champagne brunch Saturdays and Sundays from 11 a.m. to 3 p.m. A full menu offers up everything from appetizers, soups and salads to custom omelets, Belgian waffles and Linguine Garlic Fresca. The Eggs Benedict, served with organic eggs and a choice of salmon, is recommended by diners. And when the food runs out, there’s always the brunch cocktail list. Champagne and Bellini can be dressed up with blood orange or a peach/lemon blend, or sip on the Olive Terrace Bloody Mary with heirloom tomatoes.
Family owned by a local couple, Olive Terrace runs a farm-to-table style kitchen, choosing seasonal and organic products whenever possible. No matter the occasion, they offer a variety of healthy dishes – such as homemade pasta, seafood, prime steaks and the best kabobs – along with a full bar. To start, the calamari and hummus dips are fan favorites. For the main course, the Paella Valencia, served in a hot skillet, is a showstopper. Ready for a night out without leaving the valley? Drop in for happy hour, or enjoy $7 martinis on Thursday nights. Beer and pizzette pairings are also available Monday, Wednesday and Friday.
With attentive service and a family-friendly feel, it’s easy to enjoy every last bite.
For more information on Olive Terrace, please call 661-257-7860 or visit www.oliveterracebarandgrill.com or 28261 Newhall Ranch Rd. in Valencia.

Santa Clarita Magazine