A Taste of Sicily at Bella Cucina
We are all in a very tight situation with this Coronavirus, but we can still have the little pleasures in life. For most, pasta is one of the best comfort foods around and rather than having it once you can order large platters to save some for later. Jay Hamzei and Chef Toumadi have come up with delicious recipes that freeze well if you are inclined to savor the flavors at a later date. Try a taste of Sicily, a steaming pasta dish made with broccoli, cherry tomatoes, Kalamata olives, hearts of artichoke, and grilled chicken that has been sautéed in olive oil and lemon zest. This dish is served with fresh pappardelle pasta. You already have enough to stress about why not let us make your dinner plans easy, call today and order for pick up or delivery within a three-mile radius of Bella Cucina: 661-263-1414.
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SCV 40 Under Forty Nominations Are Now Open Help Us Find the Class of 2026
SCV 40 Under Forty is an award ceremony that honors 40 individuals (from ages 18-40) that are dedicated, passionate, and heart-led who actively work and lead others toward a better, brighter future within the Santa Clarita Valley and its neighboring communities.JCI...
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ABOUT THE MAGAZINESanta Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and...
ABOUT THE MAGAZINE
Santa Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and become the #1 place to advertise locally.
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SANTA CLARITA MAGAZINE
PO Box 801570
Valencia Ca 91380
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Call or Text: 1 (661) 294-4444



