Arugula Salad – Eighth and Rail

by Santa Clarita Magazine | Jul 28, 2021 | For the Love of Dining

Salads just got a lot more interesting…Get all this flavor sent to your doorstep with our online orders: https://spt.to/MpkmV or come on in for drink and this amazing salad. It is the Arugula Salad with Balsamic vinaigrette, dried cranberries, diced bacon, thin sliced onions & roasted pine nuts, w/garlic toast (crumbled blue cheese optional).
The food menu consists of rustic, big flavors in the form of Panini style sandwiches made with Naan tandoori bread and a medley of cheeses melted over fresh ingredients also serving salads and all sorts of great items. Eighth & Rail is the oldest bar in Santa Clarita. Eighth & Rail is open 7 days a week. For more information go to www.eighthandrailpub.com.

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Le Chene French Cuisine – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

Le Chene French Cuisine offers an authentic taste of France in a charming setting just outside Santa Clarita. Known for its classic dishes and elegant presentation, guests can enjoy favorites like escargot, filet mignon, and decadent desserts. Each dish is...

The Old Town Junction – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

The Old Town Junction blends rustic charm with modern culinary creativity in the heart of Old Town Newhall. Known for its elevated comfort food, the menu highlights locally sourced ingredients and seasonal flavors. Guests can enjoy everything from expertly...

Sidecar Market – Treat Mom to the Best

by Santa Clarita Magazine | Apr 30, 2026 | For the Love of Dining

Sidecar Market offers a refined speakeasy-style experience tucked inside Old Town Junction in Newhall. With its dim lighting, vintage charm, and intimate setting, it creates a truly unique atmosphere. Known for expertly crafted cocktails and elevated small...