Charming Charcuterie – Le Chene French Cuisine
Who doesn’t love a good charcuterie board? Check out Le Chene’s expertly prepared charcuterie plate the next time you visit. Their cured meats and cheeses are not only gorgeously presented but also designed to give you a taste of what their talented chefs can do behind the scenes. Their charcuterie appetizer is the ideal way to start off your next visit to one of L.A.’s most romantic restaurants.
View Le Chene’s menu at https://lechene.com/menus/ or give them a call at (661) 251-4315 to learn more about what they offer.
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SCV 40 Under Forty is an award ceremony that honors 40 individuals (from ages 18-40) that are dedicated, passionate, and heart-led who actively work and lead others toward a better, brighter future within the Santa Clarita Valley and its neighboring communities.JCI...
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ABOUT THE MAGAZINESanta Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and...
ABOUT THE MAGAZINE
Santa Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and become the #1 place to advertise locally.
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SANTA CLARITA MAGAZINE
PO Box 801570
Valencia Ca 91380
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Call or Text: 1 (661) 294-4444



