Always Time for Thyme at Wolf Creek Restaurant & Brewing Co.

by | Aug 27, 2021 | For the Love of Dining

Mustard thyme chicken – what a combination! This dish is one of Wolf Creek’s many specialties and features a gluten-free arrangement of carrots, shallots, wine, dried apricots, grilled asparagus, and butternut squash beautiful plated alongside the perfectly prepared chicken. This dish is perfect for those craving a combination of sweet and savory! Pictured: Citrus chipotle grilled chicken and vegetables.
Wolf Creek is available for dine in and you can visit them online to reserve a table: http://wolfcreekbrewingco.com/ or to learn more about their dishes. Or call them at: 661-263-9653.

ADVERTISE WITH US

Lessons In The Dirt And Rain

Have you ever felt like somebody misused or abused your friendship? Took advantage of you or lied to you? Treated you poorly or betrayed you? Treated you like dirt? One of my favorite songs is “Trouble Don’t Last Always” by Timothy Wright in 1991. The song says, “I’m...

read more

ABOUT THE MAGAZINE

Santa Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and become the #1 place to advertise locally.

SANTA CLARITA MAGAZINE

PO Box 801570
Valencia Ca 91380

For Advertising information
Call or Text:
1 (661) 294-4444

Tyra Ghamghamy