New & Improved Take Out Area – Wolf Creek

by Santa Clarita Magazine | Jan 24, 2023 | For the Love of Dining

Part of what makes Wolf Creek Restaurant so special is its selection of local craft brews and specialty cocktails that you can’t find anywhere else. Whether you stop by for a pizza, sandwich, salad, or one of their delectable specialty entrees, they have the drink to match and tie everything together. Also on the menu are gluten free, vegetarian and vegan options, which ensure that every preference is catered to. Wolf Creek are pleased to announce the completion of construction, the redesign makes to go and catering so much easier. They are open for dine-in and takeout orders, and can be reached at 661-263-9653 to learn more about specials and desserts of the day.

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SCV 40 Under Forty Nominations Are Now Open Help Us Find the Class of 2026

by Santa Clarita Magazine | May 31, 2026 | Community

SCV 40 Under Forty is an award ceremony that honors 40 individuals (from ages 18-40) that are dedicated, passionate, and heart-led who actively work and lead others toward a better, brighter future within the Santa Clarita Valley and its neighboring communities.JCI...

Ken and Betty Lou Wiseman Announce Purchase of the Historic Newhall Mansion

by Santa Clarita Magazine | May 31, 2026 | Community

Ken and Betty Lou Wiseman are proud to announce the purchase of the historic Newhall Mansion, further deepening their commitment to the community of Piru and the surrounding Heritage Valley.The Wisemans are already well known for their investment in Piru...

Fatherhood Bliss

by Naomi Young | May 31, 2026 | Community

ABOUT THE MAGAZINESanta Clarita Magazine has set a high standard for excellence in advertising for over 36 years. A family owned and operated business, Santa Clarita Magazine has grown with the Santa Clarita Valley since 1990 and...