by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Many exhausting hours studying and practicing have proved worth it for one local high school senior. West Ranch High School athlete Brandon Oh received a national honor this month from Wendy’s. Oh was selected as the West Ranch High School Winner in the 2013 Wendy’s...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
As the year comes to a close, we all reflect on the year past with thoughts of wonder, what ifs, what should have been or what will come. As we go into the month of December thinking of all the wonderful people that have crossed our paths and all of the joy our...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Sushi is a very popular Japanese cuisine. Rice is the main ingredient and it has five major types. Maki Sushi and Nigiri Sushi are the most typical types served in a sushi bar. Maki Sushi is usually rolled into a cylindrical form with the use of a bamboo mat called...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
There is a movement to buy American, choose local, eat organic, support small businesses, and to give handmade gifts. Of course, none of these things are new. Our grandparents lived by these standards. There were fewer malls or corporate shopping centers and...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Thank you to Linda Fasan for sending us this delicious holiday treat and for being December’s contest winner! There is nothing better than enjoying a delicious holiday treat, baked with love, to celebrate the most wonderful time of the year. Here is the letter we...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
The basis of Vietnamese meals is usually rice. Rice is almost always served with a meat dish or vegetable mix. Traditionally, each person is served with a bowl of rice while the main dish is shared. Vietnamese and Chinese dishes are similar, but still have many...
