by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Piccola Trattoria has been serving the Santa Clarita Valley for the last ten years. Our goal is to provide our guests with great food, warm hospitality, and the finest service. As a family owned and operated establishment we work hard to bring our values and culture...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
The Friends of Castaic Lake and the County of Los Angeles Department of Parks & Recreation are sponsoring the Twentieth (20) Annual Winter Magic Festival featuring a Lighted Boat Parade.The event will begin at 2 p.m. with children’s games, snow to play in, food...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
We get so many wonderful compliments on our Molcajete, that this article is dedicated to it!
If you’re not familiar with a molcajete, it is a Mexican mortar and pestle. The term molcajete actually refers to the three-legged round bowl, which has been carved out of...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
The story of Henry and Mudge came to life before a crowd full of children at the Santa Clarita Performing Arts Center on Saturday, October 26. Fun for the whole family, this charming Theatreworks musical, based on the best selling series of books by Cynthia Rylant...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Located in Valencia, just minutes away from Six Flags Magic Mountain, Pizza del Sardo is a small family owned restaurant dedicated to serving the finest Italian pizza and pasta to its community. By using only the finest Italian ingredients imported directly from...
by Santa Clarita Magazine | Nov 26, 2013 | Gifts from the Heart
Ginger can be traced back to Europe. During the 11th century explorers came back from the Middle East with the spice “ginger”. The spice became popular with bakers, and they added sugar to the ginger root to create candy. Later with the discovery of molasses, the...
