Dining, Arts & Entertainment

Sushi is easily the most popular Japanese dish.  Sushi is considered to be very healthy because it is mostly produced from fish, rice and vegetables made from the freshest ingredients.  The fine flavor of rice, vegetables and fish is only enhanced through soy sauce, wasabi and ginger.

Delight in the tastes of Indian cuisine at Parashars’ Indian Kitchen.  A family owned and operated Indian restaurant, the staff at Parashars’ takes pride in serving only the finest of natural ingredients, choicest meats, seafood and fresh vegetables.  “Preservatives, MSG, and frozen are not a part of the Parashar vocabulary,” states owner, Poonam Parashar.  “We pride ourselves with making food that is honest to India. 

One of the most anticipated and well-attended events of Santa Clarita is the Child & Family Center’s popular Taste of the Town, which will take place on May 4. Guests will have the opportunity to indulge in fine wine, beer, and delicious food from the following vendors…Come support a great cause while indulging in the Tastes of the Town!  

During the month of March, St. Patrick’s Day will be celebrated around the world. In the U.S. that means shamrocks strewn across faces, green beer, and Irish eats. But some of your favorite Irish foods might not be all that Irish after all. Here’s a history of a few of those iconic St. Paddy’s Day dishes.
Corned Beef and Cabbage: Corned beef and cabbage isn’t actually the national dish of Ireland. You wouldn’t eat it on St. Patrick’s Day in Dublin, nor would you be likely to find it in Cork. So how did Corned Beef and Cabbage become synonymous with the Irish?

Project Kindle is hosting its second annual Adult Prom on March 29, at the Bridgeport Clubhouse.  Festivities kick off at 6 p.m. with signature cocktails. The event includes dinner, dancing, and awards!
We invite you to come explore the magic surrounding prom season…Adult Style.  It’s time to dig out your old or new duds and come support the children of Project Kindle at our second annual Adult Prom.  There will be unbelievable raffle prizes and entertainment and most of all you will be igniting change in some amazing child’s life by helping them attend camp in 2014.

The best catch of the day during the six Fridays of Lent can be found at St. Clare Catholic Church in Canyon Country.  Hundreds of volunteers man their duty stations as they assist with the 36th year of the legendary Lenten Fish Fries that benefit the needy in the community.
Beer Battered Alaskan Cod, French fries or rice pilaf, homemade coleslaw, fresh rolls, coffee, tea and milk, are all part of the traditional fish dinners that begin on Friday, March 7. 

Just four years ago, élite Magazine kicked off their very own élite Ultimate Awards, honoring our very own in Santa Clarita.  Get ready to nominate the best of the best, The Ultimate, once again!
Élite Magazine is kicking off their 4th Annual Ultimate Awards with the élite Ultimate Dining Awards. 

Sushi is a Japanese dish, well-known  throughout the world.  Sushi lovers, young and old, mistakenly believe sushi refers to raw sea fish.  Sushi really means vinegar-flavored rice as well as the raw meals accompanying it are referred to as Sashimi.
Kinds of Sushi Preparations:

To say I received a few responses for the date is an understatement. I would like to once again, thank the ladies that emailed me. It was definitely one of the hardest things I ever had to do. Having to pick one out of many responses. So the choice was finally made, and I apologized to all the ones I could not take out. I then emailed the lady that was chosen, and we exchanged numbers. I called her about 11 in the morning, and of course woke her up.

Since 1992, Valley Produce Market family has been delivering the largest selection of fresh produce along with your favorite, and often hard to find ethnic and international foods.  With over 20 years in business, Valley Produce Market is dedicated to providing you with only the best.  Santa Clarita Valley Produce Market is much like a traditional supermarket, carrying all the usual typical domestic products.  What sets them apart is their extensive international selection of products from nations all over the world, as well as unparalleled produce, meat and deli selections.

For nearly 45 years College of the Canyons has cultivated an unequalled reputation for providing access to higher education, job training and by extension, opportunity. But with the addition of a recently installed vineyard at the Valencia campus, that reputation may soon include a nod toward viticulture.
Situated among the slopes located in the western section of campus, the college’s new vineyard includes high-quality California Zinfandel grape vines, which were donated to the college by Remo Belli Vineyards in Paso Robles, and transplanted by local vintners and friends of the college Steve Lemley and Nate Hasper of Pulchella Winery and tasting room.

Hi Gang! I so believe in keeping the new generations aware of how holidays have come to be. It’s important to know where we have come from and how these celebrations are important.
Celebrating St. Patrick’s Day has been a tradition in the United States since 1737, when the Charitable Irish Society of Boston organized the first St. Patrick’s Day parade. New York City’s parade began in 1762. St. Patrick’s Day was even acknowledged by General George Washington during the American Revolution.

For many of us, starting the year out right means paying more attention to our diet and exercise. But when kids’ schedules are busy and the workday is long, it is encouraging to know that you can still keep to a healthy diet when you’re on the go.  
Did you know that Wendy’s has several low-calorie options for the whole family?  Here are just five of the many menu items at Wendy’s for less than 500 calories!

Table manners play an important part in making a favorable impression. They are visible signals of the state of our manners and therefore are essential to professional success. The point of etiquette rules is to make you feel comfortable - not uncomfortable.
Restaurant reservations are like any other appointment. If you make a reservation, stick to it. Call ahead if you’re going to be more than 15 minutes late, and cancel as far in advance as possible if your plans change so that someone else can get a table. Some restaurants take credit card numbers to hold reservations and charge no-show fees.

The food of Mexico has a long and varied history. This diverse history is rich with a fusion of influences that has created a cuisine that is enjoyed all over the world. True Mexican cuisine is made of fresh foods that are prepared from scratch. The results are delicious and very good for you.

With more than 700 locations world-wide, Gyu-Kaku has been delivering happiness to their customers through the food and dining experience. They believe that the simple basic act of dining together can build strong bonds.

“Don’t Be Fooled: Not All Yogurts Are Created Equal” – That article headline on the National Yogurt Association’s website aboutyogurt.com really caught my attention, and it should catch yours as well.  One sentence particularly caught my eye: “But yogurt-lovers should take notice: there are products in the marketplace that take advantage of yogurt’s healthful image, but that do not contain live and active cultures.”

Want fresh produce at great prices?  Looking to expand your palate and try recipes from different parts of the world? Well look no further, Santa Clarita.  Santa Clarita Valley Produce Market is pleased to meet all your needs.  
Since 1992, The Valley Produce Market family has been delivering the largest selection of fresh produce along with your favorite, and often hard to find ethnic and international foods.